I didn’t really start cooking on a regular basis until we got married, and we have only attempted cheesecake a couple of times. I absolutely love cheesecake and think about making it all the time…but […]
Year: 2012
Eggplant Parmesan Flatbread
Inspired by a dish served on the boat during our Mediterranean cruise a couple years ago, this simple dish proved to be quite tasty and easy to imitate. Each eggplant slice received a light egg […]
Simple Semi-Homemade Banana Pudding
This was one of our recipes from year one of marriage and has become our go-to easy semi-homemade banana pudding. Every once in a while it can be nice to take advantage of convenient pre-packaged […]
Creamy Chicken & Spinach Enchiladas
Most of the first Gluten-Free Trial week meals consisted of chicken or fish with vegetables. We also made tacos one night to mix things up a little, which led me to realize that there are […]
Changes
What started as a test has started to potentially become a lifestyle change that I might be sticking with. I have suffered from migraines since I was 12 years old. In recent years they have […]
Valentine’s Biscuit Pizzas
Just wanted to share this super cute, quick, and easy meal to celebrate Valentine’s Day (or week in our case). Aren’t those little pepperoni hearts adorable?
